Mirela Aenski
Company General Manager
Mirela has a strong yachting track record with more then 15 years experience in varied luxury industries (hotels, casinos, cruise ships, yachts, villas) from Casino Dealer to Chief Stewardess, Chef as well as PA. She has accomplished La Grand Diplôme (Cuisine & Pastry) of the Cordon Bleu School in Paris.
Mirela speak English, French, Italian & Romanian languages.
“I am grateful for what life awarded me so far with extensive travel and multicultural meetings. I am very happy being given a new opportunity to work as a Recruiter and be part of a fantastic team. I am looking forward to be in the position to award others with great opportunities in finding their dream job.”
Contact details
E-mail: training@ita-courses.com
Office number: +33 (0)4 93 61 16 10
Mobile: +33 (0)6 46 04 67 37
James Dicks – Bar & Mixology
James is a self-taught gin expert offering gin tasting experiences, cocktail making classes and a mobile bar service for events, called The Caravan Concept. Originally from Liverpool, where the gin industry was booming, James decided to bring a bit of that magic to the South of France. Now his gin bar is stocked with around 80 of the best gins from around the world, all there to make you have the best gin experience possible. James’ absolute favourite one is the Earl Grey Tea Gin and his go-to cocktail is a modified version of Tom Collins, which he will definitely want you to try.
Contact details
e-mail: training@ita-courses.com
Office number: +33 (0)4 93 61 16 10
Nathan Staples
Mixology trainer
After traveling and working around my home country of Australia I made the move to work on yachts in Europe back in 2015. After a hiatus from bars and mixology to make room for other passions – I was never going to be far away from getting back into teaching and working with a cocktail kit.
Bartending is one of the most transferable trades out there and knowing a few cocktails can always give you that edge for a bit more opportunity and I love to teach some of these skills to people to do just that and of course have some fun along the way!
Contact details
E-mail: training@ita-courses.com
Office number: +33 (0)4 93 61 16 10
Tristan Lomuscio
Barista trainer
Hello my name is Tristan, owner of café Marius in Antibes old town since 2018.
I have always been passionated by gastronomy and travel. Lucky for me I had the chance to do both. I worked as a bartender mixology and wine specialist. Then I discovered coffee since then I’m always trying to find the best product and innovation to serve my international client.
Contact details
E-mail: training@ita-courses.com
Office number: +33 (0)4 93 61 16 10
