A two-day course provides in-depth knowledge of the advanced aspects of Housekeeping and organisation skills required for the maintenance and smooth running of the Guest Interior, including key aspects of […]
Learn about the history of Coffee, Barista, Grind and Extraction and Latte Art Expresso - American Coffee - Cappuccino Price: EUR 300 Combine with: > 4-Day GUEST Introduction to Interior […]
A two-day course provides in-depth knowledge of the advanced aspects of Housekeeping and organisation skills required for the maintenance and smooth running of the Guest Interior, including key aspects of […]
This course focuses on core spirits as well as the practical element of learning to make cocktails, including which tools to use, understanding recipes, the importance of a balanced drink […]
Learn about the history of Coffee, Barista, Grind and Extraction and Latte Art Expresso - American Coffee - Cappuccino Price: EUR 300 Combine with: > 4-Day GUEST Introduction to Interior […]
This introduction to the world of cigars offers a sound theoretical foundation to understand the production and correct handling methods, as well as what to do when a guest requests […]
Food Safety Level 2 is a qualification aimed at chefs, stewardesses and all food handlers. The qualification is intended for those already working on yachts and those who are preparing […]
The Advanced Service Module provides a thorough overview, on both a theoretical and practical level, of different service styles such as Butler and Silver Service, as well as the knowledge […]
Learn about the history of Coffee, Barista, Grind and Extraction and Latte Art Expresso - American Coffee - Cappuccino Price: EUR 300 Combine with: > 4-Day GUEST Introduction to Interior […]
Understand how to recognise and implement the Elements and Principals of floral design. Please click on link below for further information. 1-Day ITA Floristry & Plant Maintenance ITA Certificate on […]
This four-day intensive course (Monday to Thursday) is guaranteed to teach you all you need to know to get you started in the yachting industry. You will get a clear […]
This course focuses on core spirits as well as the practical element of learning to make cocktails, including which tools to use, understanding recipes, the importance of a balanced drink […]
Food Safety Level 2 is a qualification aimed at chefs, stewardesses and all food handlers. The qualification is intended for those already working on yachts and those who are preparing […]
The IAMI GUEST Destination, Event & Interior Management Unit 36, forms part of the GUEST III Management Program and designed to meet the occupational duties to qualify for the onboard […]
Unit 34 forms part of the full IAMI GUEST Advanced Program and designed to meet the occupational duties to qualify for the onboard Senior Steward/ess role. (Superyachts). By following the IAMI GUEST […]
Foundation Leadership Unit 17, is designed as a personal development platform by offering support and signposting of good leadership styles, affiliated techniques of leadership and methods of communication so as […]
This introduction to the world of cigars offers a sound theoretical foundation to understand the production and correct handling methods, as well as what to do when a guest requests […]
IAMI GUEST Human Resources & Crew Wellbeing – Unit 30, forms part of the GUEST III Management Program and designed to meet the occupational duties to qualify for the onboard […]
“An introduction to wine” Organiser: Fine Wine Works (FWW) in partnership with ITA. The perfect and most straight forward introduction to wine for those new to the industry or indeed […]
“Looking behind the label” Organiser: Fine Wine Works (FWW) in partnership with ITA. This qualification offers broad coverage of the world of wines, delving further into the geography, basic tasting […]
This four-day intensive course (Monday to Thursday) is guaranteed to teach you all you need to know to get you started in the yachting industry. You will get a clear […]
This course focuses on core spirits as well as the practical element of learning to make cocktails, including which tools to use, understanding recipes, the importance of a balanced drink […]
The Advanced Service Module provides a thorough overview, on both a theoretical and practical level, of different service styles such as Butler and Silver Service, as well as the knowledge […]
This introduction to the world of cigars offers a sound theoretical foundation to understand the production and correct handling methods, as well as what to do when a guest requests […]
This course focuses on core spirits as well as the practical element of learning to make cocktails, including which tools to use, understanding recipes, the importance of a balanced drink […]
Food Safety Level 2 is a qualification aimed at chefs, stewardesses and all food handlers. The qualification is intended for those already working on yachts and those who are preparing […]
The IAMI GUEST Destination, Event & Interior Management Unit 36, forms part of the GUEST III Management Program and designed to meet the occupational duties to qualify for the onboard […]
IAMI GUEST Human Resources & Crew Wellbeing – Unit 30, forms part of the GUEST III Management Program and designed to meet the occupational duties to qualify for the onboard […]
Unit 34 forms part of the full IAMI GUEST Advanced Program and designed to meet the occupational duties to qualify for the onboard Senior Steward/ess role. (Superyachts). By following the IAMI GUEST […]
Learn about the history of Coffee, Barista, Grind and Extraction and Latte Art Expresso - American Coffee - Cappuccino Price: EUR 300 Combine with: > 4-Day GUEST Introduction to Interior […]
Food Safety Level 2 is a qualification aimed at chefs, stewardesses and all food handlers. The qualification is intended for those already working on yachts and those who are preparing […]
Foundation Leadership Unit 17, is designed as a personal development platform by offering support and signposting of good leadership styles, affiliated techniques of leadership and methods of communication so as […]
Understand how to recognise and implement the Elements and Principals of floral design. Please click on link below for further information. 1-Day ITA Floristry & Plant Maintenance ITA Certificate on […]
A two-day course provides in-depth knowledge of the advanced aspects of Housekeeping and organisation skills required for the maintenance and smooth running of the Guest Interior, including key aspects of […]
The Advanced Service Module provides a thorough overview, on both a theoretical and practical level, of different service styles such as Butler and Silver Service, as well as the knowledge […]
Understand how to recognise and implement the Elements and Principals of floral design. Please click on link below for further information. 1-Day ITA Floristry & Plant Maintenance ITA Certificate on […]
A two-day course provides in-depth knowledge of the advanced aspects of Housekeeping and organisation skills required for the maintenance and smooth running of the Guest Interior, including key aspects of […]
Learn about the history of Coffee, Barista, Grind and Extraction and Latte Art Expresso - American Coffee - Cappuccino Price: EUR 300 Combine with: > 4-Day GUEST Introduction to Interior […]
This four-day intensive course (Monday to Thursday) is guaranteed to teach you all you need to know to get you started in the yachting industry. You will get a clear […]
