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3-day WSET Wine Course Level 2

WSET qualifications are globally recognised as the international standard in wine and spirit knowledge. They are designed for those who are just starting out in their careers, as well as established professionals, and the many enthusiasts who have a passion for wines and spirits.

The Wine and Spirits Education Trust is a globally recognised examination body, meaning any candidate who passes one of their exams will receive an official certificate and qualification – a great addition to any CV.

Our wine courses are taught by Rosie Clarkson, Dip. WSET who has successfully taught numerous students over the years. She is currently in her second year of the Master of Wine course.

Level 2 A detailed introductory look at the world’s most well-known wines, grape varieties and regions, tasting around 50 different wines. Study packs will be distributed in advance and prior reading is recommended.

Duration : 3days

Cost: €750 per person – Includes all wines, course material, exam and certificate.

In collaboration with Onshore Cellars.

 

 

 

 

Upcoming dates

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3 Day – WSET Wine course Level 2 – 2021-03-08

« 2-days GUEST Admin & HR Course » Onshore Cellars

Upcoming Events

  1. 2-day Admin & HR Course – 2021-03-01

    1 March@ 9:00 AM - 2 March@ 5:00 PM CET
  2. 1 Day – HABC Food service Level 2 City and Guilds – 2021-03-03

    3 March@ 8:00 AM - 5:00 PM CET
  3. 2 Day – Ship’s Cook & Food service Level 3 City and Guilds – 2021-03-04

    4 March@ 9:00 AM - 5 March@ 5:00 PM CET
  4. 3 Day – WSET Wine course Level 2 – 2021-03-08

    8 March@ 9:00 AM - 10 March@ 5:00 PM CET
  5. ½-day GUEST Cigar Service – 2021-03-11

    11 March@ 9:00 AM - 5:00 PM CET
  6. 2-day Introduction to Silver Service – 2021-03-15

    15 March@ 9:00 AM - 16 March@ 5:00 PM CET
  7. 2 Day – Ship’s Cook & Food service Level 3 City and Guilds – 2021-03-18

    18 March@ 9:00 AM - 19 March@ 5:00 PM CET

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Next Scheduled Training

  1. 2-day Admin & HR Course – 2021-03-01

    1 March@ 9:00 AM - 2 March@ 5:00 PM CET
  2. 1 Day – HABC Food service Level 2 City and Guilds – 2021-03-03

    3 March@ 8:00 AM - 5:00 PM CET
  3. 2 Day – Ship’s Cook & Food service Level 3 City and Guilds – 2021-03-04

    4 March@ 9:00 AM - 5 March@ 5:00 PM CET
  4. 3 Day – WSET Wine course Level 2 – 2021-03-08

    8 March@ 9:00 AM - 10 March@ 5:00 PM CET

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